April 20, 2014 11:03 AM ET

Food Products

Company Overview of Boulder Natural Foods, Inc.

Company Overview

Boulder Natural Foods, Inc. manufactures and markets kettle cooked potato chips. The company’s products include vegetable crisps, hummus chips lightly salted, hummus chips lightly salted with sesame, red wine vinegar kettle chips, malt vinegar and sea salt kettle chips, hickory barbeque kettle chips, parmesan and garlic kettle chips, sea salt and cracked pepper kettle chips, hickory barbeque kettle chips, spinach and artichoke kettle chips, rice with adzuki bean snack chips, and canyon cut kettle cooked chips. It offers its products online. The company was founded in 1994 and is based in Boulder, Colorado. As of 06/08/2000, Boulder Natural Foods, Inc. operates as a subsidiary of Inventure Fo...

1898 South Flatiron Court

Suite 120

Boulder, CO 80301

United States

Founded in 1994

Phone:

303-546-9939

Fax:

303-546-9133

Key Executives for Boulder Natural Foods, Inc.

Boulder Natural Foods, Inc. does not have any Key Executives recorded.

Boulder Natural Foods, Inc. Key Developments

Boulder Canyon Natural Foods Expands its Canyon Cut Ridged Potato Chip Line Inspired by Heart Friendly Oils

Boulder Canyon Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips that appear in grocery stores this month. Avocado Oil Canyon Cut (TM) potato chips are cooked in 100% avocado oil and are flavored with just a touch of sea salt. Olive Oil Canyon Cut(TM) chips are cooked in 100% olive oil and feature a tasty combination of sea salt and cracked pepper. The new Avocado Oil and Olive Oil varieties of Canyon Cut chips join the existing line that includes Totally Natural (original), Sour Cream & Chives and Honey Barbeque flavors. Both new varieties will appear in grocery stores in August with a retail price of $2.99-3.29 per 5.25-ounce and six-ounce bags, respectively.

Boulder Natural Foods, Inc. Successfully Enrolls Kettle-Cooked Potato Chips in the Non-GMO Project

Boulder Natural Foods, Inc. announced that it has successfully enrolled its kettle-cooked potato chips in the Non-GMO Project. The Non-GMO Project Product Verification process and seal assures consumers that a product is free of genetically modified organisms (GMO's), including plants or animals that have been grown or raised using gene splicing techniques of biotechnology. The Boulder Canyon flavors that are Non-GMO Project Verified include Totally Natural, Totally Natural Canyon Cut, Olive Oil, 40% Reduced Fat, 60% Reduced Sodium, Sea Salt & Cracked Pepper and Hickory Barbeque. All packages will include the Non-GMO Project Verified seal beginning in June of this year. In addition to meeting Non-GMO standards, all Boulder Canyon kettle-cooked chips are gluten-free, and feature no trans fats and zero cholesterol.

Boulder Natural Foods, Inc. Adds Kettle Cooked "Canyon Cut" Ridged Potato Chips

Boulder Natural Foods, Inc. introduced a Canyon Cut line of kettle cooked, ridged potato chips this month. Boulder Canyon's Canyon Cut line flavors will include Totally Natural (original), Sour Cream & Chives and Honey Barbeque. The new kettle cooked chips arrive in grocery stores this month with a retail price of $2.99-3.29 per 6.5 ounce bag. Most ridged potato chips are made in traditional, continuous-cook fryers. The new Canyon Cut line from Boulder Canyon is cooked in small batch kettles to provide a heartier crunch, making it the perfect chip for dipping. The kettle cooked method also provides a natural reduction of the amount of fat per serving--as much as 30% less fat per serving compared to traditional potato chips. Like all Boulder Canyon snacks, the new and improved Canyon Cut line features only natural ingredients and contains no trans fats, no cholesterol and no MSG. In addition, they are gluten free, Non GMO and Kosher certified.

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