Last €31.79 EUR
Change Today +0.115 / 0.36%
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As of 2:08 AM 10/1/14 All times are local (Market data is delayed by at least 15 minutes).

popeyes louisiana kitchen in (QFC) Snapshot

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52 Week High
06/23/14 - €33.30
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05/9/14 - €26.07
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popeyes louisiana kitchen in (QFC) Details

Popeyes Louisiana Kitchen, Inc. develops, operates, and franchises quick-service restaurants. The company operates in two business segments, Franchise Operations and Company-Operated Restaurants. As of December 29, 2013, it operated and franchised 2,225 Popeyes restaurants under the trade names Popeyes Chicken & Biscuits and Popeyes Louisiana Kitchen in 47 states, the District of Columbia, 3 territories, and 28 foreign countries. The company was formerly known as AFC Enterprises, Inc. and changed its name to Popeyes Louisiana Kitchen, Inc. in January 2014. Popeyes Louisiana Kitchen, Inc. was founded in 1972 and is headquartered in Atlanta, Georgia.

2,006 Employees
Last Reported Date: 06/6/14
Founded in 1972

popeyes louisiana kitchen in (QFC) Top Compensated Officers

Chief Executive Officer, Director, Member of ...
Total Annual Compensation: $694.2K
Chief Brand Experience Officer
Total Annual Compensation: $338.6K
Chief Administrative Officer, Senior Vice Pre...
Total Annual Compensation: $310.4K
Total Annual Compensation: $330.0K
Compensation as of Fiscal Year 2013.

popeyes louisiana kitchen in (QFC) Key Developments

Popeyes Louisiana Kitchen Introduces New Southern Inspired Beer Can Chicken

Popeyes Louisiana Kitchen announced its newest Louisiana-inspired meal, Beer Can Chicken. Popeyes Beer Can Chicken pays homage to a popular and revered southern method of cooking chicken. A whole chicken breast is marinated in traditional seasonings of lemon zest, butter, garlic, rosemary and cayenne pepper. The breast is then hand-battered in Popeyes crispy southern coating and fried fresh the Popeyes way. Each Beer Can Chicken breast is cut into three big strips and served with Cajun fries, a biscuit and Popeyes new spicy dipping sauce for just $3.99.

Popeyes Louisiana Kitchen, Inc. Promotes Hector Munoz to Vice President & Chief Marketing Officer--U.S

Popeyes Louisiana Kitchen announced that Hector Munoz, the company's Vice President of Marketing, has been promoted to Vice President & Chief Marketing Officer--U.S. Mr. Munoz will now lead the company's marketing strategy and activities in the U.S., reporting directly to Dick Lynch, Chief Brand Experience Officer for Popeyes. In his new role at Popeyes, Mr. Munoz will lead and direct all U.S. marketing initiatives including advertising, calendar promotional planning, long-range marketing goals, brand positioning for product innovation and core menu items, and all other marketing communications, including Popeyes digital strategy.

Popeyes Louisiana Kitchen Appoints William Matt as the New CFO

Popeyes Louisiana Kitchen, Inc. has appointed William Matt as the new CFO. Reporting to CEO, Cheryl Bachelder, Mr. Matt will oversee the Company's financial matters and lead the Company's efforts in determining and implementing the most effective strategies for Popeyes to accelerate its long-term growth potential and maximize shareholder value.


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Price/Sales 4.3x
Price/Book 15.2x
Price/Cash Flow 21.9x
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